Pork & Cranberry Stuffing

£4.99

450g

Add a festive burst of flavour to your Christmas dinner with Thorner’s Pork & Cranberry Stuffing. This 450g pack combines seasoned pork with tangy cranberries, giving a sweet and savoury balance that’s made for the festive season.

The fruity cranberries cut through the richness of the pork beautifully, making this stuffing the ideal partner for roast turkey, chicken, pork or gammon. Shape it into stuffing balls for crisp, golden edges, bake it in a dish and serve in slices, or use it to stuff your Christmas bird for extra flavour and moisture. It also makes a tasty addition to a Boxing Day buffet, served warm or cold, and is perfect tucked into leftover turkey sandwiches. Wherever it appears on the table, it brings a seasonal touch your guests will love.

Available for Click & Collect from Hunt's Food Hall

CLICK & COLLECT INFORMATION

All orders placed will be ready for collection from 12pm on Wednesday 23rd December at your chosen store. Please note that orders must be placed by Sunday 13th December. £50 minimum order applies.

COOKING INSTRUCTIONS

To cook from chilled, first preheat your oven to 190°C / 170°C fan / Gas 5. Take the stuffing out of all its packaging and spread it into a baking dish, then cover with foil and cook for 15 minutes. Remove the foil and bake for another 15 to 20 minutes, until the stuffing is golden brown on top and piping hot all the way through.

INGREDIENTS

Pork (71%), Water, Seasoning (Gluten Free Breadcrumbs (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Spice (White Pepper, Coriander, Nutmeg), Emulsifier E451 (i), Preservative E221, Sage, Spice Extracts, Antioxidant E300. (SULPHITES), Cranberries (5%).

STORAGE INSTRUCTIONS

Keep refrigerated below 5°C.