Begin the festivities in style with The Christmas Eve Salmon en Croûte, handmade by the chefs at Something For Supper.
Tender salmon fillet is paired with a creamy, herby filling and wrapped in crisp, golden puff pastry, creating an elegant centrepiece that looks as good as it tastes. Lighter than a traditional roast yet every bit as special, it’s the perfect way to gather family and friends on Christmas Eve, or to treat your guests at any point during the festive season.
Each Salmon en Croûte is carefully prepared by hand in small batches using quality ingredients, then frozen for your convenience, so you can plan ahead and enjoy an impressive meal without the fuss. Simply cook it in the oven and spend more time with your loved ones and less time in the kitchen.
All orders placed will be ready for collection from 12pm on Wednesday 23rd December at your chosen store. Please note that orders must be placed by Sunday 13th December. £50 minimum order applies.
