Made in Somerset to the Taylor family’s traditional recipe, this luxury 900g Christmas pudding brings a proper taste of the festive season to the table. Rich, dark and generously laced with brandy, it’s packed with plump vine fruits and warming spices, then slowly cooked for a deep, moist texture and that classic, indulgent flavour.
Crafted with care in the historic town of Bruton, it’s the kind of pudding that turns Christmas dinner into an occasion. Serve warm with brandy butter, custard or a pouring of cream, or flame it at the table for a bit of theatre.
All orders placed will be ready for collection from 12pm on Wednesday 23rd December at your chosen store. Please note that orders must be placed by Sunday 13th December. £50 minimum order applies.
